Sep 12, 2018- Explore jmcdonaii's board "small restaurant kitchen layout" on Pinterest. See more ideas about Restaurant kitchen, Commercial kitchen design and Commercial kitchen. Architects specialize in designing an area. One good reason to use an architect is that their insight and overall approach leaves the door open for expansion. A commercial kitchen designer may give you a working plan based on your operating experience. An architect can look at your current operation and design your. Commercial kitchen design plans are dictated by space requirements, equipment and budget. List the Foods You Plan to Prepare Prepare a detailed list or menu of all foods you plan to prepare in the. The design and layout of a restaurant kitchen should allow food to flow seamlessly from the prep area to the line. Sometimes a new restaurant has a fabulous location, but a small kitchen space, and you have to adapt your plans accordingly. The kitchen is the heart of your restaurant, where your menu comes to life. Find and save ideas about Commercial kitchen design on Pinterest. For example, a small kitchen in a 2000 member church may require a lower percentage of space than a kitchen in a fast food restaurant. You can see some small kitchen layout examples by searching Google for kitchen design examples. One way to determine the size you will need for your small commercial kitchen is to determine what commercial. Regardless of the style or layout, all commercial kitchens will have these components Cleaning/washing Storage Food Preparation Meal Cooking Service Cleaning/Washing . The cleaning and washing section of a commercial kitchen includes appliances and products like sinks, warewashing machines, and drying racks, among others.